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Recipe (Yields 4 Servings)

Ingredient Qty.
Ice Cream Cones, Wafer – multicolored if available 4 each
Greek Yogurt, flavor of choice 2 cups
Blueberries, Raspberries, sliced strawberries and/or bananas 1 pint each, 1 banana
Laura’s Gourmet Granola, Flavor of Choice 1 1/2 cups

Instructions

  1. Divide half the yogurt among 4 ice cream cones.
  2. Divide half the granola and sprinkle over yogurt.
  3. Divide half the berries and put over granola.
  4. Repeat with remaining yogurt, granola and berries in same order.

NOTE – Can also substitute yogurt with frozen yogurt, ice cream or frozen non-dairy treat of choice.  Happy Summer Flavors!

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