Print This Page
Ingredient Qty.
Bananas, peeled, cut into thirds 2 large
Bittersweet Chocolate, melted 1 cup
Laura’s Gourmet Granola, Flavor of Choice 1 cup

Instructions

  1. Dip bananas into melted chocolate, allow excess to drip off, then roll in granola.
  2. Place, one of the cut sides down, on a plate or sheet tray lined with a Silpat, wax paper or parchment.   Insert a lollipop stick, skewer or toothpick into the exposed end of banana.
  3. Immediately put dipped bananas into the freezer and allow to chill at least two hours.
Ingredient Qty.
Bananas, peeled, cut into thirds 2 large
Bittersweet Chocolate, melted 1 cup
Laura’s Gourmet Granola, Flavor of Choice 1 cup

Instructions

  1. Dip bananas into melted chocolate, allow excess to drip off, then roll in granola.
  2. Place, one of the cut sides down, on a plate or sheet tray lined with a Silpat, wax paper or parchment.   Insert a lollipop stick, skewer or toothpick into the exposed end of banana.
  3. Immediately put dipped bananas into the freezer and allow to chill at least two hours.

Ready to create? Grab a bag and get started!

Fall Flavors

AppleLicious Crunch

Rated 5.00 out of 5
$9.49 | 59¢/oz
New
Rated 5.00 out of 5
$9.49 | 59¢/oz
Rated 5.00 out of 5
$9.49 | 59¢/oz
New
Rated 5.00 out of 5
$9.99 | 59¢/oz